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Delivery Apps
Updated 2026-01-02

Uber Eats Reviews for Restaurants

What restaurant owners really think about Uber Eats—based on aggregated reviews and real experiences.

3.0

Overall Rating (Aggregated)

About Uber Eats

Uber Eats is a global food delivery platform backed by Uber's logistics infrastructure. It offers restaurants access to a massive customer base through the Uber app ecosystem, with a focus on delivery speed and reliability.

Founded

2014

Headquarters

San Francisco, CA

Target Customer

Restaurants seeking delivery without managing logistics, especially in urban areas

Primary Product

Delivery marketplace integrated with Uber's driver network

Review Sources

3.2
G2
56 reviews
1.5
Trustpilot
8,900 reviews
4.4
Google Play
3,500,000 reviews
4.7
App Store
3,200,000 reviews

Rating Breakdown

Customer Reach

4.3

Uber Eats benefits from the Uber app ecosystem with millions of active users

Common Praises

+ Large customer base

+ Integration with Uber app

+ Strong international presence

Common Complaints

Lower market share than DoorDash in US

Competitive marketplace

Commission & Fees

2.0

Similar high-fee structure to other delivery platforms

Common Praises

+ Multiple partnership tiers

+ Clear fee structure

Common Complaints

15-30% commission

Marketing costs add up

Promotional participation pressure

Driver Network

3.5

Benefits from Uber's established driver network and logistics expertise

Common Praises

+ Large driver pool

+ Fast matching

+ Uber's logistics experience

Common Complaints

Driver quality varies

Some drivers unfamiliar with food handling

Technology & Integration

3.8

Solid technology with good POS integration options

Common Praises

+ POS integrations available

+ Real-time tracking

+ Good analytics dashboard

Common Complaints

Tablet required

Occasional app glitches

Customer Support

2.3

Support quality is a common pain point for restaurant partners

Common Praises

+ Multiple contact options

+ 24/7 availability

Common Complaints

Slow resolution times

Difficult to reach humans

Unfair chargeback policies

What Restaurant Owners Say

Uber Eats analytics are really helpful. I can see exactly what's selling and when our peak times are.

Restaurant Owner, Seattle (2025)

Between commission and marketing fees, I'm paying close to 35% on some orders. That's not sustainable.

Sandwich Shop Owner, Atlanta (2025)

Support is terrible. Had a driver steal an order and it took 3 weeks to get a credit.

Asian Restaurant, Boston (2025)

The Uber driver network is reliable. Orders get picked up faster than on other apps.

Fast Casual Manager, Denver (2024)
Pros
Uber App Integration

Access to Uber's massive user base who already have accounts and payment methods saved

Reliable Driver Network

Uber's established driver infrastructure means faster pickups and more consistent service

Good Analytics

Detailed dashboards showing sales trends, popular items, and customer insights

Global Presence

Strong in urban markets and international locations if you plan to expand

Cons
High Commission Structure

15-30% fees similar to DoorDash, eating into margins on every order

No Customer Ownership

Can't access customer contact information or build direct relationships

Poor Support Experience

Long wait times and unsatisfying resolutions for partner issues

Promotional Pressure

Constant push to join promotions that further cut into margins

Best For

Urban restaurants with high foot traffic

Restaurants near Uber-heavy demographics

Businesses wanting analytics insights

Multi-location chains needing consistency

Not Best For

Low-margin restaurants

Suburban/rural locations

Restaurants prioritizing customer relationships

Price-sensitive businesses

Pricing Overview

Pricing Model

Commission per order with tiered visibility options

Starting Price

15% commission (lowest visibility)

Typical Cost

25-30% for standard visibility

Watch Out For Hidden Costs:
Promotional discounts funded by restaurant
Marketing add-ons
Customer refund chargebacks

Our Honest Take

Uber Eats offers solid technology and a reliable driver network backed by Uber's logistics expertise. However, like all third-party platforms, the commission structure makes it challenging for profitability.

Verdict

A reasonable choice for urban restaurants seeking delivery without infrastructure investment, but best used as a complement to direct ordering rather than a primary channel.

Recommendation

Use Uber Eats strategically for customer acquisition. Focus on converting these customers to direct orders through loyalty programs and incentives.

Uber Eats vs Direct Ordering with RestauNax

AspectUber EatsRestauNax
Commission15-30% per order0% commission
Customer DataUber owns itYou own everything
BrandingUber Eats brandedYour brand only
Marketing AccessRestrictedFull email/SMS marketing
Driver ControlUber drivers onlyYour choice of delivery
Profit on $30 Order~$21 after 30% fee$30 (you keep it all)

Frequently Asked Questions

How much does Uber Eats charge restaurants?

Uber Eats charges 15-30% commission depending on your plan tier. The lowest tier (15%) gives minimal visibility, while 30% gets you better placement. Add potential marketing costs and chargebacks on top.

Is Uber Eats better than DoorDash for restaurants?

They're similar in fees and structure. DoorDash has larger US market share, while Uber Eats benefits from the Uber app ecosystem. Many restaurants use both and find similar experiences.

Can I use my own drivers with Uber Eats?

Yes, Uber Eats offers a 'pickup only' option where customers order through the app but use your delivery. Commission is lower (around 15%) for this option.

Why are Uber Eats reviews so negative online?

Most public reviews come from customers about delivery issues. Restaurant partner reviews are mixed—good for exposure, but frustrating for profitability and support.

Ready for a Better Alternative?

See how RestauNax compares to Uber Eats with zero commission fees, AI-powered features, and complete ownership of your customer relationships.