How to Reduce UberEats Fees
UberEats charges restaurants up to 30% per order. Discover how to dramatically cut these fees while maintaining—or growing—your delivery business.
12 min read
Updated Jan 1, 2026
2,800 words
Table of Contents
The UberEats Fee Problem for Restaurants
Understanding All UberEats Fees
Strategy 1: Negotiate Lower UberEats Rates
Strategy 2: Optimize Your UberEats Usage
Strategy 3: Build Your Commission-Free Channel
Strategy 4: The Hybrid Approach
Handling Delivery Without UberEats Drivers
Your Action Plan
TL;DR - Quick Summary
UberEats charges restaurants 15-30% commission plus additional fees. To reduce these costs: 1) Negotiate a lower rate if you have volume (50+ orders/week), 2) Use UberEats' lower-tier plans strategically, 3) Build your own commission-free ordering system to transition customers away from UberEats, 4) Use UberEats only for customer acquisition while directing repeat orders to your direct channel. RestauNax offers a complete solution with zero commission on orders.
The UberEats Fee Problem for Restaurants
UberEats has become one of the largest food delivery platforms in the world, connecting millions of hungry customers with restaurants. But this convenience comes at a steep cost for restaurant owners.
UberEats Commission Structure (2026):
| Plan | Commission | Features | |------|------------|----------| | Lite | 15% | Delivery only, customers use your packaging | | Plus | 25% | Pickup + delivery, some marketing visibility | | Premium | 30% | Full features, priority placement, promotions |
The Real Impact: On a $25 order at 25% commission:
- UberEats takes: $6.25
- Your food cost (30%): $7.50
- Remaining: $11.25 for labor, rent, utilities, and profit
For many restaurants, especially those with thin margins, UberEats fees eliminate any profit from delivery orders entirely.
But you have options. This guide will show you how to significantly reduce what you pay to UberEats—or eliminate those fees altogether.
Understanding All UberEats Fees
Before you can reduce your fees, you need to understand exactly what UberEats charges:
Commission Fees (The Big One)
- 15-30% of every order
- This is your primary cost and reduction target
Additional Fees You Might Pay:
- Marketing/Promotion fees: 10-30% additional when running promotions
- Featured placement fees: Extra cost for top visibility
- Tablet fees: Some restaurants pay for UberEats tablet rental
- Payment processing: Typically 2.9% + $0.30 on pickup orders
Hidden Costs:
- Order errors: You often absorb costs of missing/wrong items
- Refunds: Customer refunds come out of your revenue
- Photo requirements: You may need to pay for professional photos
- Menu management time: Staff time to manage UberEats menu
Calculate Your True UberEats Cost: Take your last month's UberEats revenue and calculate:
- Commission paid (check your statements)
- Marketing/promotion spend
- Refunds and adjustments
- Staff time managing the platform
Many restaurants find their true cost is 35-45% of UberEats revenue, not the 25-30% they expected.
UberEats vs. Other Platforms
How does UberEats compare to competitors?
| Platform | Commission Range | Notes | |----------|-----------------|-------| | UberEats | 15-30% | Largest reach in many markets | | DoorDash | 15-30% | Largest overall in US | | Grubhub | 15-34% | Strong in urban areas | | Direct Ordering | 0% | Keep 100% of your revenue |
Key Insight: All third-party delivery apps charge similar commissions. Switching from UberEats to DoorDash doesn't solve the problem—it just moves it.
The real solution is building your own direct ordering channel where you keep 100% of the revenue.
Strategy 1: Negotiate Lower UberEats Rates
If you have sufficient order volume, you may be able to negotiate better terms with UberEats.
When You Can Negotiate:
- 50+ orders per week through UberEats
- Multiple locations on the platform
- Strong ratings and reviews
- Consistent order history
What to Negotiate:
1. Lower Base Commission
- Ask to move from 30% to 25% or lower
- Request 15-18% if you have significant volume
- Multi-location deals can get better rates
2. Marketing Fee Caps
- Request caps on promotional fees
- Get credits for marketing spend
- Ask for free promoted placement
3. Operational Credits
- Request credits for order errors
- Ask for refund protection
- Negotiate tablet fee waivers
How to Approach the Negotiation:
-
Document Your Value
- Compile your order history
- Note your positive reviews
- Calculate your annual revenue on UberEats
-
Get Competing Offers
- Contact DoorDash and Grubhub
- Get their best rates in writing
- Use as leverage with UberEats
-
Contact Your Account Rep
- If you don't have one, request one
- Explain you're evaluating options
- Present your value and ask for better terms
-
Be Willing to Walk
- You have more leverage if you'll actually reduce presence
- A credible threat to leave can unlock discounts
Sample Negotiation Script
Here's how to approach the conversation:
Opening: "I've been a partner with UberEats for [X months/years] and we've done [X orders] generating [$ revenue] for the platform. I'm currently evaluating our delivery partnerships and looking for ways to improve our margins."
The Ask: "Given our volume and positive performance, I'd like to discuss a reduced commission rate. We're currently at [X]% and I'd like to explore moving to [target]% commission."
Leverage: "I've also been in discussions with DoorDash/Grubhub, and they've offered [specific terms]. I'd prefer to stay with UberEats, but I need to make the numbers work for my business."
Closing: "What can you do to help us continue our partnership at a more sustainable rate?"
If They Say No:
- Ask what volume you'd need for better rates
- Request promotional credits instead
- Consider reducing your UberEats presence
- Focus energy on building direct ordering
Strategy 2: Optimize Your UberEats Usage
Even without negotiating, you can reduce your effective UberEats costs through smart usage:
1. Use the Lite Plan (15% Commission)
- Delivery only, no pickup
- Lower visibility but significantly cheaper
- Best for restaurants with established brands
2. Turn Off Promotions
- Promotions add 10-30% additional cost
- Only use during slow periods if at all
- Calculate true ROI before running promos
3. Optimize Your Menu for UberEats
- Higher-margin items prominently featured
- Remove low-margin items or reprice
- Consider "delivery-only" higher prices
4. Manage Your Hours Strategically
- Turn off during peak times when you're busy anyway
- Use UberEats for slow periods to fill gaps
- Avoid paying commission on orders you'd get directly
5. Set Longer Prep Times
- Reduces kitchen stress
- Allows better order management
- Improves accuracy (fewer refunds)
6. Disable Promotions You Didn't Choose
- Check settings for auto-enrolled promotions
- Opt out of everything you didn't specifically choose
Effective Cost Reduction: A restaurant doing $10,000/month on UberEats at 25% pays $2,500 in commission. By switching to Lite (15%) and stopping promotions: $1,500/month Savings: $1,000/month without losing much volume.
Strategy 3: Build Your Commission-Free Channel
The most effective long-term strategy is building your own ordering system where you keep 100% of revenue.
What You Need:
- Commission-free online ordering platform
- Your own website with ordering capability
- (Optional) Branded mobile app
- Delivery solution
Platform Options:
RestauNax (Recommended)
- Custom website with built-in ordering
- Your own branded mobile app
- Zero commission on all orders
- Loyalty program included
- Marketing tools (email, SMS)
- Starting at $99/month
Other Options:
- ChowNow: $150-300/month, ordering only
- Square Online: Free tier, 2.9% processing
- BentoBox: $99-199/month
The ROI Math:
- Current UberEats commission: $2,500/month
- RestauNax cost: $99/month
- Net savings potential: $2,400/month
Even if you only transition 50% of orders to direct, you'd save $1,100/month while building a stronger customer relationship.
Transitioning Customers from UberEats
The key is gradually moving UberEats customers to your direct channel:
Bag Insert Strategy (Most Effective) Include a card in every UberEats order:
- "Order direct next time and save 10%!"
- "Download our app for exclusive rewards"
- QR code to your ordering page
- Clear incentive to switch
Social Media Push
- Announce your direct ordering option
- Highlight benefits: faster, rewards, exclusive items
- Share customer testimonials
Loyalty Program
- Offer points ONLY for direct orders
- Make rewards compelling
- "Earn $10 for every 10 direct orders"
Exclusive Offers
- Menu items only on your website
- Better deals for direct customers
- Priority during busy times
Expected Timeline:
- Month 1: 10-15% direct orders
- Month 3: 30-40% direct orders
- Month 6: 50-60% direct orders
- Year 1: 70%+ direct orders
Strategy 4: The Hybrid Approach
Most successful restaurants don't completely leave UberEats—they use it strategically alongside direct ordering.
The Hybrid Model:
UberEats = Customer Acquisition
- Keep UberEats at lowest tier (Lite, 15%)
- Accept that you'll break even on UberEats orders
- View commission as "customer acquisition cost"
- Focus on converting to direct ordering
Direct Ordering = Profit Center
- All repeat customers order direct
- Full margin on every order
- Build loyalty and email list
- Higher lifetime customer value
How It Works in Practice:
- New customer discovers you on UberEats
- They receive bag insert with direct ordering incentive
- Next order goes through your website (you keep 100%)
- They join loyalty program
- They become a lifelong direct customer
The Math:
- UberEats acquisition cost: ~$7 (one order's commission)
- Customer lifetime value: $500-2,000
- ROI: 70-280x on acquisition cost
Optimization Tips:
- Use UberEats Lite (15%) to minimize acquisition cost
- Include compelling inserts in EVERY order
- Make direct ordering clearly better (faster, rewards, deals)
- Track conversion from UberEats to direct
- Invest savings into marketing your direct channel
Handling Delivery Without UberEats Drivers
If you reduce UberEats dependency, how do you handle delivery?
Option 1: In-House Drivers
- Hire your own delivery staff
- Full control over experience
- Most economical at scale (30+ deliveries/day)
- Cost: ~$12-18/hour plus vehicle costs
Option 2: Delivery-as-a-Service
- Use Uber Direct or DoorDash Drive
- Pay flat fee per delivery (~$6-10)
- No commission on order value
- Keep your direct ordering system
Option 3: Pickup Focus
- Emphasize pickup over delivery
- Zero delivery costs
- Faster, hotter food
- Works well for urban/walkable areas
Comparison:
| Method | Cost per Delivery | Best For | |--------|-------------------|----------| | UberEats Full | 25-30% of order | Discovery only | | Uber Direct | $6-10 flat | Variable volume | | In-House | $3-5 (at scale) | High volume | | Pickup | $0 | Urban locations |
Recommendation: Start with Uber Direct or DoorDash Drive for delivery while building volume. Once you're doing 30+ deliveries/day consistently, evaluate hiring in-house drivers.
Your Action Plan
Here's your step-by-step plan to reduce UberEats fees:
Week 1: Audit and Negotiate
- [ ] Calculate your true UberEats cost (all fees included)
- [ ] Review your contract and current tier
- [ ] If 50+ orders/week, contact UberEats to negotiate
- [ ] Get competing offers from DoorDash/Grubhub
Week 2: Optimize Current Usage
- [ ] Evaluate switching to Lite tier
- [ ] Disable all auto-enrolled promotions
- [ ] Review menu for margin optimization
- [ ] Set up strategic hours
Week 3: Set Up Direct Ordering
- [ ] Sign up for commission-free platform (RestauNax)
- [ ] Build your menu with photos
- [ ] Configure delivery/pickup options
- [ ] Test the ordering flow
Week 4: Launch Transition
- [ ] Print bag inserts for UberEats orders
- [ ] Announce direct ordering on social media
- [ ] Email existing customers
- [ ] Train staff to promote direct ordering
Ongoing:
- [ ] Track direct vs. UberEats order ratio
- [ ] Monitor total commission costs
- [ ] Optimize incentives based on results
- [ ] Consider in-house delivery once volume justifies
Success Metrics:
- Target: 50% reduction in UberEats commission within 6 months
- How: Combination of negotiation, optimization, and direct ordering transition
Frequently Asked Questions
Can I negotiate UberEats fees as a small restaurant?
It's difficult for restaurants with under 50 orders/week. UberEats typically reserves negotiated rates for high-volume partners. Instead, focus on switching to their Lite tier (15% commission) and building your own direct ordering channel.
What's the lowest commission rate UberEats offers?
The standard lowest tier is Lite at 15% commission. High-volume partners with multiple locations may negotiate rates as low as 12-15%, but this requires significant leverage. The only way to get 0% commission is through your own direct ordering system.
Should I leave UberEats completely?
Usually not. UberEats serves as a customer discovery channel. The smart approach is to stay on UberEats at the lowest tier for new customer acquisition while transitioning repeat customers to your commission-free direct ordering platform.
How do I handle delivery if I reduce UberEats usage?
Use Uber Direct or DoorDash Drive for delivery-only services (flat fee per delivery, typically $6-10). You keep your own ordering system and only pay for the delivery itself. For high volume, consider hiring in-house drivers.
Is UberEats Lite worth it at 15%?
Yes, if you're currently on Plus (25%) or Premium (30%), switching to Lite saves 10-15% on every order. You lose some marketing visibility, but for restaurants with established customer bases, the savings usually outweigh the reduced exposure.
How long does it take to reduce my UberEats dependency?
With consistent effort, most restaurants can transition 40-50% of delivery orders to direct ordering within 3-6 months. Full transition to 70%+ direct typically takes 9-12 months of bag inserts, loyalty incentives, and consistent promotion.
About the Author
RestauNax Team
Content Team
The RestauNax content team combines decades of restaurant industry experience with digital marketing expertise. Our writers have worked as restaurant owners, managers, and consultants, giving them firsthand knowledge of the challenges restaurants face today.
Credentials
- Combined 50+ Years Restaurant Industry Experience
- Certified Digital Marketing Specialists
- Restaurant Technology Consultants
Ready to Grow Your Restaurant?
RestauNax provides everything you need: custom website, online ordering, mobile app, and marketing tools—all with zero commission fees.