South Carolina Cottage Food Law

Sell Homemade Food in South Carolina — A Friendly 2026 Guide

Everything you need to start your home food business in South Carolina — what you can sell, what permits you need, where to register, and how to ship.

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No revenue cap

Revenue Limit

No cap on earnings

Allowed

Online Sales

Sell through your own website

No

Permit Required

Start selling right away

business-friendly

Regulation Level

South Carolina is considered business-friendly for home food

You've Got This — Here's How to Start

Selling food from home in South Carolina is easier than it sounds. Just follow these steps in order.
1
Read your state's rules (5 min)

South Carolina Department of Agriculture, Consumer Protection Division explains everything you need to know about the South Carolina Home-Based Food Production Law (S.C. Code § 44-1-143).

Read the law
2
Print your labels

Every package needs a label with your name, ingredients, and a few other details. We list exactly what South Carolina requires below.

3
Open your online store with RestauNax

Take orders, accept payments, manage shipping, and message customers — all from one dashboard for $4.99/month.

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Here's What You Get for $4.99/month

Your own online store with photos and menu

Online ordering, pickup, and local delivery

Nationwide shipping for dry goods (FedEx, USPS, UPS)

Labels, receipts, and customer messaging — all in one place

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What You Can Sell in South Carolina

baked goods

candy

jams

jellies

honey

popcorn

Prohibited Products

meat

dairy

canned foods

Rules can change — quickly check with South Carolina Department of Agriculture, Consumer Protection Division before you start, just to be safe.

South Carolina Requirements Checklist

Here's what you need to start selling homemade food in South Carolina under the South Carolina Home-Based Food Production Law (S.C. Code § 44-1-143)
No Permit Needed

South Carolina does not require a permit for cottage food operations.

No Food Handler Cert Needed

South Carolina does not require a food handler certification.

No Kitchen Inspection Needed

South Carolina allows you to use your home kitchen without inspection.

What Goes on Your Label

Every package you sell needs a label. Here's exactly what South Carolina wants on it — copy this list.

Name and address of the home-based food production operation

Product name

Net weight

Ingredient list in descending order by weight

Allergen statement listing major allergens (or contains-statement equivalent)

Statement (all caps, contrasting): "PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA'S FOOD SAFETY REGULATIONS."

Ingredient list — listed in order from most to least

South Carolina requires you to list every ingredient on each package. Start with the heaviest ingredient and work your way down. Sub-ingredients (like "chocolate chips: cocoa, sugar, milkfat") go in parentheses.

Allergen disclosure — required

Clearly list any of the 9 major allergens your product contains: milk, eggs, wheat, soy, peanuts, tree nuts, fish, shellfish, and sesame. A simple line works: "Contains: wheat, eggs, milk."

What You Can Ship From South Carolina

Cookies, jams, dry mixes — these ship great from South Carolina. Here's what works.
Shelf-stable products that ship well

baked goods

candy

jams

honey

popcorn

Ship within South Carolina only

Home-based food producers in South Carolina can sell direct to consumers, wholesale to in-state retail stores, and ship online or by mail anywhere within South Carolina. Sales and shipments outside the state are not allowed.

What can't ship

Anything that needs refrigeration — cheesecakes, custard pies, cream-filled pastries, fresh dairy, meat — can't be shipped under cottage food rules. Stick to dry, shelf-stable items for shipping. Local pickup and delivery still work great for everything else.

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FedEx
USPS
UPS

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Weight-Based Pricing

Free Shipping Thresholds

Where You Can Sell in South Carolina

Direct Sales (from home)

Allowed in South Carolina

Online Sales (website)

Allowed in South Carolina

Farmers Markets

Allowed in South Carolina

Wholesale to Stores

Allowed in South Carolina

Home Food Business Types in South Carolina

Start any of these home food businesses under the South Carolina Home-Based Food Production Law (S.C. Code § 44-1-143)

Start Your South Carolina Home Food Business — $4.99/month

Professional website, online ordering, payments, shipping, customer directory, and analytics — everything you need to comply with the South Carolina Home-Based Food Production Law (S.C. Code § 44-1-143) and grow your business.
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About RestauNax for Home Food Businesses

RestauNax offers a $4.99/month platform for home food businesses, cottage food operators, home bakers, food influencers, and small food makers. The platform includes a professional website, online ordering, nationwide shipping (FedEx/USPS/UPS), Stripe payment processing, customer directory, multi-language support, and analytics — all with zero commission fees. RestauNax replaces expensive platforms like Castiron, Shopify, and Square Online for home food sellers at a fraction of the cost.

Ready to Start Selling Homemade Food in South Carolina?

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